2TBSP butter/marg                    Approx 2 cups of velveta cheese cut in chunks I use1/2 box 
2TBSP flour                               Dry macroni - see directions on bag or box for amt I use 4
1cup of milk                                hand fulls in 2 quarts water it seems to be enough for us
 
 
Cook macroni until almost done, put in a buttered cassrole dish. Put butter/marg in a pot on the stove as it begins to melt slowly stir in flour to make a paste the slowly add milk while stiring when the mixture begins to thinken added cheese chucks until melted. Pour cheses mixture on top.
 
I toast bread and break it up and soak it in butter or marg and cover the top with the bread crumbs for a topping. With or without it is good.
 
Bake a in a 375 degree oven for 30 mins.
 
I serve it with peaches. My husband who hates Mac and Cheese because his mother made him eat it as a child says this is good and eats it. Who would guess.